Guide :Kitchen Appliances - Others : 4724 Rice Cooker
Rice burning at bottom of cooker
My rice keeps burning or atleast turning brown when I cook. 2 Cups of white rice (med grain) with 3 cups of water. Seems easy enough, put it in, plug in the cooker, push the button, a little while later...Perfect rice...except for the perfect part. I thought the rice cooker would take out the guess work. Is there anyway for me to adjust the cooker so it doesn't burn the bottom of my rice?